Step-by-Step Guide to Prepare Quick Thai salmon

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Thai salmon

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We hope you got insight from reading it, now lets go back to thai salmon recipe. You can cook thai salmon using 10 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Thai salmon:

  1. Prepare 300 g of salmon.
  2. Take 250 ml of coconut cream.
  3. Use 1 of onion diced.
  4. Prepare 2 of green pepper.
  5. Provide 2 of tablespoons diced ginger.
  6. Provide 3 of tablespoons garlic chopped.
  7. Take 3 of tablespoons Thai red curry paste.
  8. Prepare 2 of tablespoons tomato sauce.
  9. Use 3 of tablespoons coconut oil.
  10. Use 1/2 of tablespoon palm sugar.

Instructions to make Thai salmon:

  1. Add coconut oil in pan and heat add chopped vegetables except garlic and fry for 10 minutes till soft add garlic and palm sugar.
  2. Once sugar is dissolved add the red curry paste and fry for 4 minutes. Add all of coconut milk and let simmer for 2 minutes.
  3. Add salmon and let sauce simmer till thickened. Add salt and pepper to taste.
  4. Serve with basmati rice. Enjoy!.

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