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Before you jump to Pakodi aloo / potato pakodi curry recipe, you may want to read this short interesting healthy tips about Keeping Track of What exactly You Eat: How to Do It Correctly.
When you go on a diet one of the very first things that you will learn is that it is important to keep an eye on what you eat during the day. Keeping your foods record not only helps you see clearly what you are eating, it helps you see what you are not eating. For example, after maintaining a food record for a few days, you might see that you are not consuming very many vegetables but that you are consuming lots of sugar and bad carbohydrates. Writing all of it down can help you see exactly which parts of your diet really need to change as well as how much exercise you are going to need to do to make sure that you keep your caloric intake in check.
Be as precise as possible while you write down what you consume. It isnt adequate to list salad in your food log. The proper way to do it is to record all of the ingredients in the salad as well as the kind of dressing that is used. You ought to include the quantity of the food you consume. Cereal seriously isnt as good an entry as one cup Honey Nut Cheerios. It is very important to remember that the bigger your servings, the more calories you will be eating so you need to know just how much of every thing you actually eat so that you can figure out how many calories you will need to work off.
What kind of spirits are you in while you eat? Write it down! This helps to explain to you whether or not you decide on food as a reaction to emotional issues. It will even identify the foodstuffs you decide on when you are in certain moods. Many individuals will reach for junk foods if we are worried, angry or depressed and will be more likely to choose healthier options when we are happy or content. Paying attention to what you reach for when you are upset will help you stock similar but more healthy items in your house for when you need a snackyou could also start talking to someone to figure out why you cure moods with food (if that is something that you actually do).
We hope you got insight from reading it, now lets go back to pakodi aloo / potato pakodi curry recipe. To make pakodi aloo / potato pakodi curry you only need 13 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to prepare Pakodi aloo / potato pakodi curry:
- You need 1 of big potato peeled and diced.
- You need 1 of onion chopped.
- Get 1 of tomato chopped.
- Prepare 1 tsp of chopped ginger.
- Get 2 of chopped green chilli.
- You need 1 tsp of jeera / cumin.
- Get 1 small spoon of salt.
- Get 1 tsp of red chilli powder.
- Provide 1 tsp of turmeric powder.
- Take 1 tsp of coriander powder.
- Get as needed of oil for cooking.
- Use 1 tsp of garam masala.
- Prepare as needed of raita boondi.
Steps to make Pakodi aloo / potato pakodi curry:
- Heat oil,add cumin,When get golden put chopped tomato along with spices, make it soft and mix well..
- Now add potato cut pieces and put one medium glass water and give two to three whistle..
- Open the cooker and add pakodi (boondi,raita boondi)..
- Cover the lid for few seconds now it is ready to eat with chappati..
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