Step-by-Step Guide to Make Favorite Lauki Paneer Kofta Curry

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Lauki Paneer Kofta Curry

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Record your mood whenever you eat. This helps to show you whether or not you decide on food as a reaction to emotional issues. It may also identify the meals you select when you are in certain moods. Lots of us will reach instinctively for unhealthy foods when we feel upset or angry and we are more likely to select healthy options when we feel happy or content. Not only will this allow you to notice when you reach for specific foods based on your mood, it will help you find ways to keep healthier (but similar) alternatives on hand for those same moods and help you figure out whether or not someone professional can help you deal with the issues that are sending you towards certain foods in the first place.

We hope you got benefit from reading it, now lets go back to lauki paneer kofta curry recipe. You can cook lauki paneer kofta curry using 17 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Lauki Paneer Kofta Curry:

  1. Get 250 grams of Lauki grated.
  2. Prepare 1 cup of paneer crumbled.
  3. Get 2 of tomatoes grated.
  4. Use 1 of onion cut fine.
  5. Use 1 tsp of ginger garlic paste.
  6. Use 1 of green chilli chopped very fine.
  7. Get to taste of Salt.
  8. Use 2 tsp of red chilli powder.
  9. Use 2 tsp of Cumin coriander powder.
  10. Get 2-3 tbsp of gram flour besan.
  11. Prepare 1/2 tsp of garam masala.
  12. Use 1/4 tsp of turmeric powder.
  13. Provide 1 of green chilli chopped optional.
  14. Prepare 2-3 tsp of ghee.
  15. Prepare as needed of Oil to deep fry.
  16. Take As needed of coriander leaves chopped.
  17. Take 1 tsp of cream of milk.

Steps to make Lauki Paneer Kofta Curry:

  1. Grate lauki boil 2 minutes,squeeze water add besan,add paneer crumbled now and red chilli powder Cummin coriander powder 1/2 tspn each mix well as thick batter.
  2. Make balls add to hot oil and deep fry,in other pan add 2 spn ghre saute grated tomatoes and add spices here,Stir sautwe masala ready.
  3. Add 1 cup water cook gravyfor 5 minutes,now add the fried koftas,cook 2 minues now carefully remove in a bowl,top with beaten milk cream..
  4. Serve hot.

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