Recipe of Any-night-of-the-week Sweet potato curry pie

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Sweet potato curry pie

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We hope you got insight from reading it, now lets go back to sweet potato curry pie recipe. To cook sweet potato curry pie you need 16 ingredients and 8 steps. Here is how you do it.

The ingredients needed to make Sweet potato curry pie:

  1. Take 3 tbsp of olive oil.
  2. Get 2 cloves of garlic, minced.
  3. Get 1 of onion, minced.
  4. Prepare 1 of habenero (or other chili pepper), minced.
  5. Get 16 oz of cubed sweet potato.
  6. Prepare 1 cup of frozen peas.
  7. Prepare 1 1/2 cup of chicken stock.
  8. Get 1 tbsp of garam masala.
  9. Prepare 1 tsp of ground tumeric.
  10. Take 1 tsp of ground cumin.
  11. Get 1 cup of cooked chicken, chopped.
  12. Use 5 oz of plain Greek yogurt.
  13. Prepare to taste of Salt.
  14. Take of 1 tube Pillsbury Crescent Roll dough (Sweet Hawaiian, if you can find it!).
  15. Get 1 of egg.
  16. Provide 1 tbsp of milk.

Steps to make Sweet potato curry pie:

  1. Pre-heat oven to 350 degrees F.
  2. Heat oil in large pan and saut minced onion, garlic, and chili for 2-3 mins over medium-high heat.
  3. Stir in the spices and cook for another 2-3 mins.
  4. Add chicken broth and vegetables. Bring to a boil and cook for about 10 mins or until vegetables are almost tender..
  5. Stir in Greek yogurt and cooked chicken..
  6. Taste test! Add salt or more spices if needed. If youd like the sauce thicker, add some tapioca starch. If youd like it thinner, add more chicken broth or water..
  7. Spoon into a casserole dish (or if youre feeling fancy, into four individual croquettes). Cover with the unrolled (but intact) Pillsbury crescent roll dough. This works especially well if you use an oval-shaped casserole dish, otherwise you may need to rearrange a bit. If youre using individual croquettes, two triangles per croquette works well..
  8. Beat egg with milk and brush onto crust. Bake for 15 mins or until golden brown, and serve!.

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