Easiest Way to Make Super Quick Homemade Chettinad Brinjal Curry

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Chettinad Brinjal Curry

Before you jump to Chettinad Brinjal Curry recipe, you may want to read this short interesting healthy tips about Learn The Reality Regarding Superfoods.

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We hope you got benefit from reading it, now lets go back to chettinad brinjal curry recipe. You can cook chettinad brinjal curry using 7 ingredients and 3 steps. Here is how you do it.

The ingredients needed to make Chettinad Brinjal Curry:

  1. Prepare 5 of brinjals.
  2. Prepare half piece of Lemon.
  3. Use of Mustard.
  4. Provide 4 table spoon of Oil.
  5. Prepare 3 of Red chillies.
  6. Prepare of Jeeraa.
  7. Get of coriander leaves.

Instructions to make Chettinad Brinjal Curry:

  1. Brown fry Jeera, red chillis and garlic and grind it well with salt and stuff the mixture with brinjal..
  2. Add 5 table spoon of oil into the fresh pan then add mustard, bengal gram and black gram in it. Now add the stuffed brinjal into the pan, while the brinjal is cooking add two table spoon of chilli powder and corraiander powder into it..
  3. Let it cook for 10-15 minutes on low flame. Ready to serve hot.

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