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We hope you got insight from reading it, now lets go back to dry eggplant curry for adults recipe. To make dry eggplant curry for adults you only need 11 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to make Dry Eggplant Curry for Adults:
- Provide 4 of eggplants Eggplant (slim Japanese type).
- Use 400 grams of Ground pork.
- You need 1 of Onion.
- Provide 3 tbsp of Curry powder.
- Provide 2 tbsp of Ketchup.
- Use 2 tbsp of Tonkatsu sauce (Japanese Worcestershire-style sauce or steak sauce).
- Provide 1 tbsp of Oyster sauce.
- Prepare 1 tbsp of Sake.
- Provide 1 tsp of Soy sauce.
- You need 1 of Vegetable oil.
- Get 1 of Salt, pepper.
Instructions to make Dry Eggplant Curry for Adults:
- Cut the eggplant into cubes, and soak in water. After thoroughly draining, pour a generous amount of oil to a pan, cook until golden brown, and remove the eggplants..
- Using the remaining oil in the pan, cook the onions until translucent, add the ground pork and cook until well-done. Add the ingredients marked with for flavoring, and then add the eggplant and fry..
- Add salt and pepper to taste, and it's done..
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