Steps to Prepare Super Quick Homemade Curry leaves rice

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Before you jump to Curry leaves rice recipe, you may want to read this short interesting healthy tips about Discover The Reality On Superfoods.

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We hope you got benefit from reading it, now lets go back to curry leaves rice recipe. To make curry leaves rice you only need 15 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Curry leaves rice:

1. Use 1 cup of cooked rice.
2. You need Handful of curry leaves.
3. Get 2-3 of green chillies.
4. Take 2 tsp of dessicated coconut or fresh raw coconut.
5. You need 1 tsp of chana dal.
6. Get 1 tsp of urad dal.
7. Use 1 tsp of masoor dal.
8. You need 1 tsp of cumin seeds.
9. Provide 1 tsp of mustard seeds.
10. Take 1 tsp of roasted peanuts.
11. You need as required of Lemon juice.
12. You need 1 tbsp of oil.
13. Provide To taste of salt.
14. Get 1 tsp of turmeric.
15. Use 2-3 of garlic pods.

Instructions to make Curry leaves rice:

1. Take Cooked rice in a bowl and add turmeric, lemon juice to it and keep aside..
2. Heat oil in a kadai and add chana dal, urad dal, masoor dal, peanuts. Remove them and keep aside. Put half of the dal and peanuts into the rice. It gives crunchy taste of the dals in rice. Put other half of the dals and peanut into blender..
3. Take curry leaves, green chillies and fry them in oil..
4. Blend the chana dal, urad dal, masoor dal, peanuts with fried curry leaves, green chillies, garlic pods, raw or dessicated coconut coarsely. Add this to the rice..
5. Next prepare the tempering by heating oil in a kadai and add cumin seeds, mustard seeds, curry leaves and put the tempering to the rice and mix well..

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